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Kiki's GF Foods inc.

Better ingredients - healthier Choices

Kiki's
Foods Inc.
The Real Deal

 Gluten Free that doesn't taste like paper 

celebrate Valentine's day

With our new Chocolate Cake mix

Our  recipes was made with love and passion. It contains natural healthy ingredients with no Gluten, no Soy, no Dairy, no Wheat, no Additives, no Preservatives. Rich with antioxidants and superfood spices. This mix is Gluten Free, Vegan Friendly, Celiac Friendly, and Keto Diet Friendly. You can add chocolate chips or walnuts to the mix before baking. Please keep in mind all ovens are different so keep an eye out while baking.

Now For

$15.00
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Our Story

Welcome to Kiki's GF Foods, an innovative way of making gluten-free products with better ingredients and healthier choices.
 

Kiki's GF Foods was founded by Peter in 2020 during Covid-19 lockdown.

The whole concept was born accidentally during a trial of making a banana bread from almond meal. That experiment, followed by many more successful tastings, led to creating nine amazing products.

Our brand not only focuses on white and cocoa waffles but we also have a wide variety of dry mixes such as muffins, scones, banana bread and Thanksgiving and Christmas mixes.
 

All our products are gluten-free, dairy-free, soy free, Keto, Vegan and Celiac friendly. We do not use refined sugar.


What makes our products "stand out from the crowd" is non-existence of man-made additives or preservatives. Our mixes are made with top quality natural ingredients. Gluten Free that doesn't taste like paper.

About
Almonds
Better Ingredients Healthier Choices

- Peter Khoury -

our Mixes

QUALITY Gluten Free with wholesome ingredients 

Our recipes was made with love and passion. It contains natural healthy ingredients with no Gluten, no Soy, no Dairy, no Wheat, no Additives, no Preservatives. Rich with antioxidants and superfood spices. This mix is Gluten Free, Vegan Friendly, Celiac Friendly, and Keto Diet Friendly. You can add chocolate chips or walnuts to the mix before baking. Please keep in mind all ovens are different so keep an eye out while baking.